Hamburger Styles

Who doesn’t love a good burger? There are so many different kinds to choose from! First up, there’s the classic burger. This one’s made with beef, salt, and pepper, cooked up on a grill or stove, and then served on a bun with the usual toppings like ketchup, mustard, lettuce, and tomato. It’s simple and tasty, just like mom used to make.

If you’re feeling fancy, you can try a gourmet burger. These burgers are like the rich cousin of the classic burger – they’re made with fancy ingredients like Kobe beef, truffle oil, and artisanal cheeses. You can find them at fancy restaurants, where they’re served up with all sorts of unique toppings like caramelized onions, avocado, and special sauces. If you’re feeling bougie, go for it!

For a snack or when you’re not that hungry, sliders are the way to go. They’re small, bite-sized burgers that come on a tiny bun with the usual toppings. They’re great for sharing or when you just want a little taste of something yummy. Plus, they’re so cute and tiny, you can’t help but love ’em.

Last but definitely not least, we’ve got the smash burger. This is a newer type of burger, but it’s quickly become a fan favourite. To make it, you take a small ball of beef and smash it onto a hot griddle. This makes a crispy, caramelized crust on the patty, which is topped with cheese, onions, and anything else you like. The result is a burger that’s crispy on the outside and juicy on the inside – so freaking good.

So there you have it – four different types of burgers to satisfy any craving. Whether you want a classic burger, a fancy gourmet one, a snack-sized slider, or a crispy smash burger, you can’t go wrong with a delicious burger. Now if you’ll excuse us, we’re gonna go smash some burgers for lunch.